Every box has almost 1 kilo of 3 different Italian meats produced by Macelleria Falorni.
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Prosciutto Falorni, 136 gr (34 gr x 4 ) Made according to the teachings of the country tradition, this prosciutto should be sliced by hand to appreciate its exceptional tenderness. Full of salty flavour, with an elegant velvety character.
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Salame Toscano, 136 gr (34 gr x 4 ) A dark red salami flavoured with pepper, both ground and whole. Intense, delicious and tasty. Perfect as a starter, especially accompanied by bread baked in a wood-fired oven.
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Finocchiona IGP (400gr) The unmistakable scents of the Tuscan countryside and the aroma of wild fennel seeds, together with a velvety flavour without the characteristic sour note, make our Finocchiona PGI unique. Try it with fresh figs, as tradition commands.