Every box has almost 1 kilo of 3 different Italian meats produced by Macelleria Falorni.
Prosciutto Falorni, 136 gr (34 gr x 4 ) Made according to the teachings of the country tradition, this prosciutto should be sliced by hand to appreciate its exceptional tenderness. Full of salty flavour, with an elegant velvety character.
Salame Toscano, 136 gr (34 gr x 4 ) A dark red salami flavoured with pepper, both ground and whole. Intense, delicious and tasty. Perfect as a starter, especially accompanied by bread baked in a wood-fired oven.
Finocchiona IGP (400gr) The unmistakable scents of the Tuscan countryside and the aroma of wild fennel seeds, together with a velvety flavour without the characteristic sour note, make our Finocchiona PGI unique. Try it with fresh figs, as tradition commands.